Whats On

CLUB

Due to the Victorian Government restrictions on number of patrons permitted in the Club no raffles or members draws are being conducted.

Tuesday Steak Night

Every Tuesday Night 6.00pm - 8.30pm

Cooked to your liking with a choice of sauces as well. Even more adventurous, make it a Reef ‘n’ Beef for an extra $5 (adding Prawns and Garlic Cream Sauce).

Members $15   Non Members $17

Wednesday Roast Night

Every Monday Night 6.00pm - 8.30pm

Head Chef Michelle Taylor and her professional culinary team provide 2 roasts to choose from, ranging out of the following, Lamb, Beef, Chicken, Silverside and Pork…with crackle!!!! We also now have full menu options available on this night.

Members $17   Non Members $20

Thursday Night Parmy Night

Every Thursday Night 6.00pm - 8.30pm

Our Chefs put on the favourite everyone loves…”The Chicken Parmy!”… but thats not all, they even have a few different types of Parmy’s for you to try! Come on down and check it out!

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Members $15   Non Members $17

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PLUS HAPPY HOUR

Each Thursday between 4pm and 5pm is HAPPY HOUR.